Join us for an evening of hands-on fun, featuring the delicious comfort of Italian-American chicken parmesan. Not only will you master the art of breaded chicken, but you'll also create a rich tomato sauce from scratch. To complete the meal, you'll learn the techniques of rolling and cooking pillowy gnocchi.
Menu
Amuse Bouche: Chef's Choice
Join us for an evening of hands-on fun, featuring the delicious comfort of Italian-American chicken parmesan. Not only will you master the art of breaded chicken, but you'll also create a rich tomato sauce from scratch. To complete the meal, you'll learn the techniques of rolling and cooking pillowy gnocchi.
Menu
Amuse Bouche: Chef's Choice
- A surprise welcome bite to tease the palate during the demonstration
Chicken Parmesan
- Breaded and pan-fried chicken cutlets with the perfect tomato sauce and melted parmesan cheese
Potato Gnocchi
- Gently pressed potato and flour dumplings, boiled and sautéed to golden deliciousness
Fresh Rocket Salad
- Arugula greens with seasonal vegetable garnishes and house made herb vinaigrette
Dessert: Chef's Choice
- A sweet ending to a class full of savoury indulgences
We've got your first drink covered! With each ticket, you'll receive a complimentary beverage - either a curated welcome cocktail or choose from wine, beer, or coffee.
Skills Covered
- Proper handling of raw chicken
- Breading steps for chicken parmesan
- Gnocchi rolling, cooking, and sauteing techniques
- Knife skills for mirepoix
- Tomato sauce method and cooking
- Plating and presentation
Save with our youth ticket pricing option—ideal for young cooking enthusiasts! (See Step 3 of registration for details)
Have questions about this class? Visit our FAQ or email info@lakehousekitchens.com
Love this class? Check out the full calendar of cooking & beverage classes!
Don’t forget you receive 15% off your next retail purchase at Lakehouse Home Store with your Culinary Cashback class voucher!