Join us for a holiday inspired morning of baking! The kids love making pie- in this class we'll make dough from scratch and both a sweet and savory application.
Rustic Berry Tart: Made with pie dough and filled with delicious berries
Quiche: Eggs, cheese and vegetables make up this perfect meal
Pie Dough: Classic dough, used for quiche, pie or…
1825 Pearl Street , Boulder
Food Lab Boulder
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