Sharmini Thomas will proficiently guide you through the session where you will learn that the magic of Indian cooking lies in the combination of choice ingredients, their proportions and the method of cooking.
With expert guidance and tutor demonstration, you’ll learn the sequence of steps that contribute to the perfect colour, consistency, aroma…
Sharmini Thomas will proficiently guide you through the session where you will learn that the magic of Indian cooking lies in the combination of choice ingredients, their proportions and the method of cooking.
With expert guidance and tutor demonstration, you’ll learn the sequence of steps that contribute to the perfect colour, consistency, aroma and flavour for each dish using easy to follow recipes that can easily be replicated in the comfort of your home. Read more about the workshop...
What you need to know:
- All ingredients and recipe sheets will be provided.
- A fully equipped kitchen is available but please bring your own knife if you prefer.
- You will need an apron. You can bring your own apron, purchase Sharmini’s aprons at £15.00 each or hire one at £5.00.
- Please bring some takeaway dishes to transport your food safely home.
By the end of the session you should be able to:
- Confidently prepare and cook a variety of simple Indian dishes
- Identify the common spices used in cooking Indian food
- Understand the method and techniques of preparing each dish
