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Southern Brunch with Chef John

Only chef-instructor John Scoff can let you in on the secrets of the best brunch dishes in town, courtesy of his South Carolina roots.

  • Classic Shrimp and Grits
  • Eggs Benedict with Fried Green Tomatoes with Spiced Hollandaise
  • Sweet Cream Biscuits with Macerated Berries
  • Micheladas! (spicy beer cocktails)
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Home Cooking New York

10000+ happy customers

Home Cooking New York | Kitchen #2

158 Grand Street , New York

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$110.00
4 max.

Cancellation Policy (PLEASE READ)

You can cancel your class up to 48 hours before it begins and use the credit towards a future class; we do not offer refunds on any booked classes.

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Home Cooking New York | Kitchen #2

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