Southern Brunch

Home Cooking New York
158 Grand Street, Studio #206
New York NY, 10013
(917) 803-6857

Only chef-instructor John Scoff can let you in on the secrets of the best brunch dishes in town, courtesy of his South Carolina roots.

Instructor: John Scoff

  • Classic Shrimp and Grits
  • Eggs Benedict with Fried Green Tomatoes with Spiced Hollandaise
  • Sweet Cream…

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Cancellation Policy (PLEASE READ)

We have a firm 48-hour cancellation policy to ensure that we have enough time to re-fill your seat with another student. For cancellations prior to the 48-hour mark, we are happy to offer credit for a future class. While it is not in our nature to say no, we are not able to offer credit for last-minute illnesses or work-related conflicts. However, you are always welcome to send someone in your place, because we understand these things do happen.

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