Pizza Party! Secrets To Fabulous Homemade Pizza & Sauce
Hands On | Tasting | Take-Home Pizza Dough
Sat. 10.21.23 6:30-9:00pm $85
Richard Sinning
Class Description:
Here’s a great opportunity to learn some authentic pizza-making skills AND have a fund Saturday night experience! Instructor & self-professed pizza-lover Richard Sinning is eager to…
Pizza Party! Secrets To Fabulous Homemade Pizza & Sauce
Hands On | Tasting | Take-Home Pizza Dough
Sat. 10.21.23 6:30-9:00pm $85
Richard Sinning
Class Description:
Here’s a great opportunity to learn some authentic pizza-making skills AND have a fund Saturday night experience! Instructor & self-professed pizza-lover Richard Sinning is eager to teach his tried-and-true techniques to make delicious pizzas from scratch. Richard will cover all the pizza basics such as flour, yeast, proper measuring techniques when making your fresh dough, how to handle it, thin vs thick crust, plus a discussion about fresh toppings and essential pizza-making equipment like peels, stones, pizza ovens and more. He'll even tell you what OTHER tasty treats can be made using your handmade pizza dough and review the various methods of cooking pizzas in home ovens as well as those fancy portable pizza ovens. (He’ll bring his to show you how that works!) He’ll also walk you through an incredibly simple sauce recipe that’s loaded with ‘pizza-licious’ flavor. Trust us, this one will have you kicking those store-bought jars and crusts to the curb. In addition, you’ll learn the correct way to use and apply the sauce so that you won’t end up with soggy pizza. Down with soggy pizza!! Once you’ve learned the basics, it’s time to put on your pizza apron and get to work as you whip up your own batch of pizza dough that you’ll take home to bake and show off for your family. Yes, there will be tastings, and, yes, you’ll take home all the recipes and fresh pizza dough. Fuggedabboudit!
NOTES:
- Your class registration is non-cancellable and non-refundable. Should you be unable to attend, we suggest that you consider sending someone in your place. If possible, please let us know of any substitutions so that we can update our records.
- For Adult Classes: you must be at least 18 years old as of the class date.
- If (a) you’d like to sit with another registered guest, or (b) have any food allergies or dietary restrictions, please let us know in the Comments section of your registration after reading our full description of policies and information about classes.
- Your registration tells us that you have read through the class description including the age requirements for that particular class.
- This class includes one specialty cocktail. Additional alcoholic beverages are available for purchase.
- Our Kitchen Shop Experience™ will be open for browsing prior to class, during any breaks, and after class.