Join us for some Willy Wonka-worthy pure chocolate imagination. Learn the basics of chocolate tempering, create molded chocolates, infuse flavors into ganache, and make the delectable chocolates of your dreams.
Included with the class is a bon bon 15 piece chocolate mold that you get to take home!
This workshop is for adults 18 +. Class length estimate is 4 hours. Younger bakers may attend with permission from CSCA only when accompanied by a parent or guardian.
2020 Massachusetts Ave , Cambridge , MA
Cambridge School of Culinary Arts
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