Our Sizzleworks chef will focus on culinary fundamentals and turn even the most reticent cook into a confident one. This fun, interactive series is designed for teen cooks, with an eye toward building great cooking skills for a lifetime — we want you to cook well and cook often, all while enjoying the process. Begin at the beginning — simple &…
Our Sizzleworks chef will focus on culinary fundamentals and turn even the most reticent cook into a confident one. This fun, interactive series is designed for teen cooks, with an eye toward building great cooking skills for a lifetime — we want you to cook well and cook often, all while enjoying the process. Begin at the beginning — simple & successful!
Includes apron.
3 to 3 1/2 hour hands-on classes
Monday — incredible eggs
- egg science
- menu planning
- timing for cooking
- poached eggs
- omelets
- muffins
- quiche
- dessert soufflés
Tuesday — grill it up!
- grill equipment & tools
- grilling techniques
- chicken & steak fajitas
- grilled vegetables
- grilled potato salad
- grilled seasonal fruit shortcake
Wednesday — low & slow, for MAX flavor!
- science of slow cooking
- plan-over techniques
- baked beans
- home-made bbq sauce
- bbq pulled prok sliders
- cole slaw
- bread pudding
Thursday — let's PARTY!!
- party planning
- timing & execution
- baked brie with roasted tomatoes or raspberries
- flaming cambodian meatballs
- wasabi shrimp
- a.g.a.
- alsatian cheese tartlets
- feta with warm mediterranean spices
- lemon curd tartlets
Friday — teen challenge
