Tailgating Cocktails & Appetizers

Take the party to the parking lot, park or anywhere on the go. Celebrate your team in style with these recipes that can be served hot or cold. Add some twists on cocktails for the big win.

The Menu:
Buffalo Chicken Dip
Reuben Rolls
Everything Stuffed Baby Peppers
Beef Empanadas
Chicken Caesar Pasta Salad
  
Cocktails:
Beer Bees Knees
Bourbon Maple Fizz
Margarita Style

You will receive:
Recipes for the dishes created. 
Tips and techniques from professional chefs
Small group instruction
A chance to dine & enjoy your creations
Take-Home Boxes and Bags 

Details:
Cost: $80 per person
Time: 6:00-8:00 PM
Class Level: All Levels
Ages: 21+ 
Average Class Size: 14