COOKWISE MASTER TECHNIQUES (single class): Shellfish — a primer

Sizzleworks Cooking School
14111 NE 24TH ST

  • Learn the techniques for choosing, storing, preparing in multiple techniques and methods:
    •  selection, storage and cleaning of shellfish & bivalves

    • Sautéing
    • Frying
    • Steaming/Poaching
    • Baking
    • Scallops
    • Shrimp
    • Mussels
    • Squid

3-1/2 hour hands-on experience, including

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Cancellation and Refund Policy

Due to limited seating, we request that you cancel at least 7 days before a scheduled class. This gives us the opportunity to fill the class. You may cancel by phone or online here. If you have to cancel your class, we offer you a credit to your account if you cancel before the 7-day window, but do not offer refunds. You may use these credits towards any future class. However, if you do not cancel prior to the 7-day window, you will lose the payment for the class. The owner has the only right to be flexible here. I understand that I am holding a spot so reservations for this event are nonrefundable. If I am unable to attend I understand that I can transfer to a friend.

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