Cooking Date night Demonstration

Spanish Tapas | Small Bites, Big Flavours - $125

Step into the vibrant world of Spanish hospitality for an unforgettable Tapas-Themed Demonstration Dinner in the Chef’s Theater at Lakehouse Kitchens. This immersive evening blends culinary storytelling, live cooking, and relaxed dining — transporting you from the Okanagan to the lively bars of Barcelona and the seaside kitchens of San Sebastián.

Watch as our chefs bring the spirit of Spain to life right before your eyes, preparing a series of authentic tapas designed for sharing, savoring, and celebrating. From sizzling pans and aromatic spices to artful plating and wine-friendly flavours, each course is crafted to showcase the bold simplicity and regional character that make Spanish cuisine so beloved around the world.

As dishes come together on stage, you’ll gain insight into traditional techniques, ingredient selection, and the cultural rituals behind Spain’s famous tapas culture — where food is meant to be social, joyful, and deliciously unpretentious. Between courses, relax with thoughtfully paired wines or curated cocktails while enjoying the energy of a true dinner-and-a-show experience.

Perfect for date nights, group outings, or anyone who loves to eat, drink, learn, and be entertained, this Chef’s Theater event promises a flavour-packed journey through Spain — no passport required.

Menu

Pan a la Parrilla | grilled bread, Spanish olive oil, course salt

Picoteo Española | spiced almonds, warm olives, tuna tapenade, marinated artichoke, Manchego & feta cheese

Sundried Tomato Baked Clams | sofrito, white wine, herbed bread crumbs, garlic, parsley

Gambas de Ajillo | garlic prawns, Spanish olive oil, chili flakes, parsley
Albondigas | beef & pork meatballs, herbs, almond cream sauce, chili oil

Olive Oil Citrus Cake | rosemary syrup, toasted almonds, chantilly cream, fresh fruit

Enhance your beverage experience: handpicked wine pairings by our sommelier are available for purchase with your ticket or at the door. Also enjoy a curated menu of wine, beer, and craft cocktails plus espresso beverages and non-alcoholic options, all available for purchase during the class.

Skills Covered

Understanding the philosophy of tapas dining — social, shareable, flavour-forward cooking
Watching chefs master timing and flow when preparing multiple small plates
Learning professional knife techniques for efficient tapas prep
Observing proper pan-searing, sautéing, and caramelization to build depth of flavour
Exploring live grilling and toasting methods for breads, vegetables, and proteins
Discovering how to balance classic Spanish ingredients like smoked paprika, garlic, olive oil, citrus, and sherry vinegar
Seeing the creation of signature Spanish sauces and finishing elements that elevate simple dishes
Understanding restaurant-style plating for small plates and grazing spreads
Gaining insight into wine and cocktail pairing principles with bold Mediterranean flavours
Experiencing the energy and storytelling behind authentic Spanish hospitality

Have questions about this class? Visit our FAQ or email info@lakehousekitchens.com
Love this class? Check out the full calendar of cooking & beverage classes!

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Terms of Sale

Please read our policy

Cancellation policy: In the event you need to cancel, we offer credit or a rescheduled class based on notice provided as follows:

31+ days of notice - 100% refund to original payment method less 15% administration fee
14 to 30 days of notice – 100% of class value returned as class credit
3 to 14 days of notice – 50% of class value returned as class credit
0 to 3 days (72 hours) of notice and no-shows – 0% of class value returned

Cancellation arrangements can be made only by telephone at (250) 763-9500 ext 111

This policy is non-negotiable for any reason, including but not limited to weather and illness.

Class credit is not transferable to retail purchases at Lakehouse Home Store.

We reserve the right to cancel a class due to unforeseen circumstances or low class registration. We will reach out to you to arrange a refund or to reschedule your class.

A waiver must be signed by all guests prior to the start of the class.

We welcome youth as participants in our kitchen but ask that youth 18 and younger attend class with an adult. We encourage you to make sure the class topic is a good choice for them, and that their maturity level is ready for 2-3 hours of instruction.

Participants must be 19+ for our alcoholic beverage education classes.

Food Allergies: If you have any allergies or dietary restrictions, please call 250-763-9500 ext 111 or email info@lakehousekitchens.com so that we may assess if accommodations can be made to the class menu. You are always welcome to attend to learn, eating is up to you! Allergies are the responsibility of the guest and not of the Lakehouse Kitchens Cooking School. We are unable to take responsibility for allergic reactions to foodstuffs. Be advised that our kitchens are not a gluten or nut-free environment.

Lakehouse Kitchens sometimes takes photographs and video during our classes, which are used for various purposes, such as social media and advertising. We ask for permission to use your likeness in promotional material to promote our classes and events. Therefore, you release Lakehouse Kitchens and its representatives, licensees, employees, photographers and their designers from any and all liability for any violation of any privacy or proprietary rights.

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Order summary

Spanish Tapas | Small Bites, Big Flavours - $125

Event $125.00