Bonjour
Embark on a delightful culinary journey as we dive into the world of chou pastry – a timeless and versatile dough that's ready to amaze!
Indulge in our exquisite menu:
-
Chocolate Éclairs: Discover the art of crafting these elegant delights. We'll fill them with a luscious light cream and crown them with a velvety chocolate fondant.
-
Vanilla…
Bonjour
Embark on a delightful culinary journey as we dive into the world of chou pastry – a timeless and versatile dough that's ready to amaze!
Indulge in our exquisite menu:
- Chocolate Éclairs: Discover the art of crafting these elegant delights. We'll fill them with a luscious light cream and crown them with a velvety chocolate fondant.
- Vanilla Profiteroles: Experience pure bliss as you create profiteroles that encase heavenly vanilla ice cream. To make it even more heavenly, we'll drizzle them with a rich, warm Belgian chocolate sauce.Unlock the secrets of chou pastry magic with us! Join in and let's craft these delectable treats together.
About the class
- You will work in teams of 2 persons
- Classes are limited to 14 students
- Classes are hands on
- Classes are 2 hours long
- You'll receive all the recipes by email
- Beginners are very welcome
- BYOB
