COOKWISE MASTER TECHNIQUES: Fruits & Vegetables
Sizzleworks Cooking School
14111 NE 24TH ST, Bellevue, WA 98007
Choosing, storing, preparing in multiple cooking techniques:
- Braised
- Grilled
- Roasted
- Purees
- Sautéed
- Steamed/blanched/refreshed
- Dry-seared
- Compound Butters
- Poached
- Fried
- Grilled fruits
- Sorbet
- 3-1/2 hour hands-on experience, including dinner.
This event is no longer available for bookings. Please contact the merchant if you think this is in error.