Holiday Pies from Scratch: A Two-Part Virtual Baking Class

Nothing says Thanksgiving like the smell of fresh pie baking in the oven. 🍂 Join Chef Stacy live on Zoom for a special
two-class series  where we’ll bake two classic pies—Pumpkin Butter Pie and Salted Caramel Apple Pie—completely from scratch.

✨Class 1:  Learn how to make a flaky pie dough  and a graham cracker cookie crust, plus a salted caramel sauce and homemade pumpkin butter.
✨Class 2:  We’ll put it all together and whip maple cream—just in time for Thanksgiving—so your holiday table is filled with homemade goodness.

📅When: 11/19/25 @ 5:30-6:30 PM PDT & 11/26/25 @ 5:30 PM - 6:00 PM PDT
📍Where:  Zoom (cook live or watch later)
💌 What’s included:  Recipe + shopping list, equipment guide, and access to recordings

🥧 Menu

• Pumpkin Butter Pie
• Graham Cracker Cookie Crust
• Pumpkin Butter
• Salted Caramel Apple Pie
• Salted Caramel
• Flaky Pie Dough
• Maple Whipped Cream

👩‍🍳 Skills You’ll Learn

• Crafting fruit butters for pie fillings
• Choosing the right pie pans + equipment
• Flavoring whipped cream beyond vanilla
• Mastering flaky vs. mealy pie dough
• Working butter into dough for perfect texture
• Picking and using the right rolling pin

Want to see more listing? Check out our Event Calendar!

Feed Your Soul virtual classes will have you and your chef instructor cooking together in real time. Or, if preferred, enjoy the class as an engaging demonstration with the flexibility to prepare the dishes on your own. Either way, you will gain a full understanding of the techniques. Upon signup you will receive a recipe packet complete with a detailed equipment list, shopping list, and any preparation needed prior to the class (measuring ingredients ahead of time, etc). Whether cooking along or watching as a demonstration, a Zoom moderator will make sure all of your questions are answered live by the chef either during or after class.