Decadent Pasta Night w/Tenderloin (BYO Beer and Wine) $79.99 per person

This Delicious pairing of Tenderloin and homemade pasta makes this hand on class an absolute winner.  You'll be making:

Honeydew Salad with Ginger Dressing (Honeydew paired with avocado, cucumber, and peppers serve on a bed of arugula and spinach with homemade ginger dressing, topped with peanuts, mint and choice of feta or goat cheese)


Creamy Mushroom Balsamic Pasta (freshly made pasta, served in a balsamic mushroom cream sauce finished with a zip)


Seasoned Beef Tenderloin with Roasted Blackberry Wine Sauce (Beef Tenderloin seasoned and seared to perfection, paired with a roasted blackberry red wine pan sauce)


Blueberry Lavender White Chocolate Gelato (White chocolate  Lavender Gelato Swirled with Blueberry pie filling, and crushed vanilla cookies)

   Our expert instructor will guide you through the proper use and care of your knifes as well as the preparation, cooking and presentation of these delicious meals.

  Each class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn knife skills, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends.

  Our doors will open 30 minutes prior to class, allowing you time to be social, unwind and enjoy any beer or wine that you wish to bring, as well as a selection of hors d oeuvres and Filtered water. We'll see you in the Kitchen. 

Gratuity Not Included

Note: Menu changes cannot be made at the time of class. If you have any dietary restrictions or allergies, please notify us by phone 48 hours in advance.