Join us for an immersive and delicious vegetarian cooking class! 

Explore the world of meat-free cuisine with Chef Bernard as you learn to create a variety of plant-based dishes bursting with flavor and nutrition. 

From the rich and savory porcini broth to the hearty and satisfying Mediterranean paella, this class is perfect for anyone looking to expand their culinary horizons or simply enjoy a night of healthy and delicious cooking.

Menu

Porcini Broth, Fresh Chives 
Roasted Eggplant and Yogurt Dip, Fresh Pita Bread
Vegetarian Paella, Saffron Rice, Fresh Herbs
Pan Roasted Tempeh, Roasted Bell Pepper Coulis, Cioppolini Onions

Skills Covered

• Vegetable Cookery
• Homemade Pita Bread
• Vegetarian Cooking Techniques
• Vegetarian Paella
• Alternate Protein Cookery
• Roasting Vegetables
• Fresh and Flavorful Dips

Each ticket includes one glass of wine, beer, or coffee.

Have questions about this class? Visit our FAQ or email info@lakehousekitchens.com
Love this class? Check out the full calendar of cooking & beverage classes!
Don’t forget you receive 15% off your next retail purchase at Lakehouse Home Store with your Culinary Cashback class voucher!