Class Details
***This is a 3-part series; students attend all three classes***
Date: Tuesday March 12-Thursday March 14
Time: 5:00 pm - 8:00 pm
Location: Pensacola Cooks at The Warrington Shopping Center, 4051 Barrancas Avenue, Unit C
Cost: $185 per student (adults only)
MENU:
Decorated Focaccia
Quiche
Strawberry Pie
Irish Soda Bread
Dark Chocolate Chip, Cherry, and Pistachio Scones
Asparagus and Chive Galette
Lemon Crinkle Cookies
Glazed Ginger-Citrus Shortbread
Feel free to bring your own wine or beer! No extra charge. Wine glasses provided.
This is an interactive, hands-on class where demonstration by the lead chef is also incorporated. You will "learn by doing" at a cooking station and/or prep table with kitchen tools and an apron provided. Expect to work as individuals, in pairs, or teams of 4 based on the recipe components.
Pensacola Cooks Culinary Instructor, Debbie Hinkley, joins you in the central cook area to teach you relevant skills and techniques for the recipes provided. The skill level and knowledge of each participant varies, but we strive to ensure everyone walks away from class feeling their cooking capabilities are enriched. Participants receive a recipe booklet to take home.
Pensacola Cooks offers you a unique, "edutaining" culinary experience that is something fun and different to do ...and it won't break the bank! As is the Pensacola Cooks tradition, cooking classes are a way to explore depth of flavors, to practice new cooking techniques, and to learn more about the mix of food and culture.
Want the whole class for your own group on a different date? Private Group Classes are ideal for groups of 18. Classes typically run 2 hours, but timing can be adjusted to suit your schedule and menu choice.
Classes are non-refundable. If you are unable to attend class, please have a friend attend in your absence. Questions? Call our office at 850.456.0743.
Important Disclaimers:
4051 Barrancas Avenue Unit C , Pensacola , FL
Pensacola Cooks
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