Baking Techniques for Kids (11 and up)
A perfect technique class for all budding pastry chefs.
All classes are hands-on and include a full sit-down meal at the end of each class.
Chef-Instructor: Sue Gonsalves
- Classic Eclairs with Caramel Pastry Cream
- Vanilla Cupcakes with Lemon Buttercream
- Dark Chocolate Mousse with Salted Whipped Cream
- Spaghetti al Limone (to quell sugar shock)
VERIFIED
Home Cooking New York
10000+
happy customers
Past Classes
mobile
, , NY
Past Classes
Reach out to us with any questions or concerns like missing information, confusing pricing or problems during checkout.
9178036857 Contact Past ClassesGet technical support
Please contact us if encountered any technical issues during checkout like payment did not go through etc.