Cooking Hands on

Flavours of Jamaica: Jerk Chicken & Seasoning Blends - $160

Experience the essence, boldness, & authenticity of Jamaican cuisine with guest instructor Sabrina McDonald. With a passion for food and a desire to preserve her Jamaican heritage Sabrina will share the elements that make Jerk chicken legendary.

Menu 

  • Your first drink is on us! Welcome beverage "The Bob Marley"
  • Amuse Bouche: Jamaican Ackee & Saltfish Bruschetta
  • Jerk Chicken (hands-on)
  • Rice & Peas
  • Tossed Salad Slaw with Plantains
  • Cheesecake with Berry Compote 

Skills Covered

  • The style of cooking referred to as "Jerk"
  • Marinating and grilling techniques
  • Understanding Jamaican flavour combinations 

Join Sabrina in our hands-on kitchen to learn more about the culture and flair of Jamaican cuisine.

 
Have questions about this class? Visit our FAQ or email info@lakehousekitchens.com
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full calendar of cooking & beverage classes!
Don’t forget you receive 15% off your next retail purchase at Lakehouse Home Store with your Culinary Cashback class voucher! 

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Lakehouse Kitchens - Hands-On Kitchen

510 Bernard Avenue , Kelowna


Lakehouse Kitchens - Hands-On Kitchen

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