Sushi For The Home Cook - 11/18/2023

Sushi For The Home Cook
Hands-On | Tastings
Saturday 11/18/2023 
10:00am - 12:30pm
$95/person
Chef Reyam Yas
Adults 18+

Class Description:
Let's have some fun today in one of our most popular classes where you’ll learn the fundamentals of making sushi. We’ll break out the bamboo mats and get rolling with Experienced Culinary Instructor Chef Reyam Yas, as she teaches beginner sushi-making tips and techniques. You’ll get your hands in on the action and work next to this engaging professional as you try your hand at making sushi and there will be tastings for rolls like Nigiri and Maki throughout the class, too. This informative fundamentals class will also cover the basics like sushi rice, how to safely store fish, where and how to buy sushi grade fish, hand-rolling techniques, presentation and much more – all important information to get you on your way to rolling sushi in your own kitchen. Sushi always delivers on flavor and fun, so c’mon... let’s get our sushi on! We like the way you roll!

NOTES:

• Your class registration is non-cancellable and non-refundable.  Should you be unable to attend, we suggest that you consider sending someone in your place.  If possible, please let us know of any substitutions so that we can update our records.  
• If (a) you’d like to sit with another registered guest, or (b) have any food allergies or dietary restrictions, please let us know in the Comments section of your registration after reading our full description of policies and information about classes.
• Your registration tells us that you have read through the class description including the age requirements for that particular class.
• For Adult Classes: you must be at least 18 years old as of the class date.
• Unless otherwise noted in the class description, all Adult classes include one glass of beer or wine. Additional alcoholic beverages are available for purchase. 
• Our Kitchen Shop Experience™ will be open for browsing prior to class, during any breaks, and after class.