#ProjectJCOA Day - Farm To Table Adventure (Ages 4-18 Yrs Old)

Junior Chefs of America
4311 W Waters Ave Ste 603, Tampa, FL

Kids

Welcome to Junior Chefs of America! Where we find fun ways to promote healthy eating by combining basic STEAM education classes (Science, Technology, English, Arts & Math) with culinary recipes. We were the 1st school in the U.S. to place Professional Chefs & Tutors in one classroom to give your child an unforgettable experience!

Join us this school year 2023 - 2024 as we visit Community Farms to help your kids learn the importance of being Growing Their Own Food. Our kids come together during this day learning how to plant, grow, and harvest their own vegetables, fruits, and produce given to us by animals. What a great way to spend your Saturday on our #ProjectJCOA Days! Parents encouraged to participate as well during our Field #ProjectJCOA Days.

Location: We visit local farms and/or will be on-campus for all visits. Once you register, you will receive an email or a text to let you know the location for the class. If you'd like to speak to us sooner, feel free to call us at 813-408-1078.

***IMPORTANT INFORMATION***

At some locations, and on some of the dates, kids/teens will be making lunch at the location with foods from farm. If NO lunch will be prepared, WE WILL PROVIDE A FREE LUNCH!
If we provide lunch, there are two options to choose from:
a) Half Deli Sub, chips, two cookies, and drink
b) Salad, chips, fruit, and drink

Please text or call us to let us know which one they will be having.

Parents Lunch: $15 additional per lunch. Choose your choice at checkout if you will be participating that day! Parents are welcomed to stay on #ProjectJCOA Days!

Additional Items To Remember: Please have your child protected with Sun Block, and Hats! Long sleeve also preferred but not mandatory. Don't forget to bring their #ProjectJCOA aprons and name tags.

Disclaimer: We are adhering to state and local guidelines to keep you and your Junior Chef as safe as possible. Our procedures include contact less registration, enhanced hand washing procedures, smaller class sizes to accommodate social distancing, a shoe sanitizing station!

Select which day you would like to reserve

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Disclaimer

💵 Please be sure to check your dates accurately when registering. NO REFUNDS. NO EXCEPTIONS. Transfer fee to another camp date is $5.00, depending on availability. There is no refund for illness, missed days, vacations, or dismissal from the program. We appreciate your understanding. In the event of insufficient enrollment or any other circumstances out of our control, classes may be cancelled or rescheduled for a later date. If we must cancel any classes, you will be refunded in full.

Each parent or guardian signs their children up for in-person and online classes at their own risk and absolves Junior Chefs of America, its board members, officers, agents, servants, independent contractors, affiliates, employees, successors, and assigns (collectively the “Released Parties”) from any and all liability. Furthermore, Junior Chefs of America, along with the Released Parties, will not be held liable for any food allergies.

IN-PERSON cooking classes are held within a facility, therefore, there is an increased risk of contracting COVID-19. By purchasing a ticket, Parents or guardians relieve Junior Chefs of America and the Released Parties of any and all claims, demands, actions, and causes of action whatsoever, directly or indirectly arising out of or related to any loss, damage, or injury, including death, that may be sustained related to COVID-19 whether caused by the negligence of the Released Parties, any third-party using the Junior Chefs of America or otherwise, while participating in any activity while in, on, or around the Junior Chefs of America and/or while using any Junior Chefs of America facilities, tools, equipment, or materials.

Kids ONLINE cooking classes are intended to be done with a parent, or guardian participating and supervising. The parent or guardian must determine the ability of the child and monitor what they are preparing. If at any time, a parent or guardian feels as though a task may be too difficult or unsafe for the child given their skill, and abilities, the parent or guardian should complete that step for the child so that they may continue. By purchasing the ticket, parents, and or guardians agree to the disclaimer.

🚌 Transportation Release: I hereby give permission for the transportation of my child for official Junior Chefs of America, Inc. activities by modes of transportation agreed to by the school organizers.

📸 Photo Release: I hereby give permission for my child to be photographed during the any class/event at Junior Chefs of America, Inc. I understand the photos will be used to keep a journal of activities, to share during power point presentations and/or reports to our donors and for promotional purposes including flyers, brochures, newspaper and on the internet. I understand that although my child’s photograph may be used for advertising, his or her identity will not be disclosed, I do not expect compensation and that all photos are the property of Junior Chefs of America, Inc. and its affiliates.

By clicking this box I have read and acknowledged the disclaimer.

JCOA 5 Programs, 1 Great School Apron

(Max of 98)

Deli Half Sub, Chips, 2 Cookies, & Single Beverage

(Max of 98)

Salad, Chips, Fruit, & Single Beverage

(Max of 98)

Attendee Information

Attendee 1

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Discount or Gift Card Code

Subtotal: $50.00
Taxes & Fees Booking Fee $1.00: +$1.00
Order Total: $51.00

#ProjectJCOA Day - Farm To Table Adventure (Ages 4-18 Yrs Old)

Select which day you would like to reserve

Your Information

Additional Questions

Disclaimer

Attendee Information

Discount or Gift Card Code

Payment Information