Cooking Couples Spanish Caribbean

The food of the Dominican Republic, Puerto Rico, and Cuba is the delicious result of more than 500 years of history, blending American Indian and African ingredients with Spanish culinary traditions. Explore the hearty home cooking of these island nations, where each meal is a celebration of life and loved ones. 

Recipes include:

•  Empanadas
•  Asopao de Pollo
•  Ropa Vieja
•  Tostones with Pineapple Salsa
•  Arroz con Leche

and more!

Cooking Couples classes are for adults 21 +. Class length estimate is 4 hours.