Regions of Asia 6-Week Series

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Cambridge School of Culinary Arts
2020 Massachusetts Ave, Cambridge, MA 02140

Asian Chef Anthony Haley

From the mountainous, spice-filled lands of western China to the extreme flavor profiles of tropical Thailand. Unravel some of the mystery behind many of the most prominent recipes and cooking techniques while discovering similarities and differences throughout the lands. Survey a different region each week and learn the essential techniques and…

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