Kids (6-8 yrs) Market Fresh Cooking: ‘Edible Art’

Kids (6-8 yrs) Market Fresh Cooking: ‘Edible Art’   
Hands On | Tasting 
Chef Tracy Blizman

Class Description:
 
Experienced culinary instructor, grade school teacher and healthy cooking expert Tracy Blizman is going to teach young chefs 6-8 years old how to have fun while you learn to cook with fresh fruits and vegetables straight from the Farmers Market. Real cooking skills and techniques will be taught as these healthy alternatives to fast food or junk food become these kids’ favorites. The focus will be on edible art as the kids use brightly colored produce and turn it into beautiful customized edible art as they create kid-perfect dishes such as salsas, muffins, power drinks and more! And if your child doesn’t take to as may fruits and veggies as you think they should, then let us work our magic in the kitchen.  If it’s fun, they’ll eat. What a fun way to spend a summer Monday! [Note: Although not required, an adult (18 yrs or older) may register for this class with a child 6-8 year old child. This would require an additional reservation for the adult.  Don’t forget to let us know who is sitting together!)

NOTES:
Please click here for a full description of our policies and FAQ’s. Finalization of your registration tells us that you have read and understand them.  Below is a summary of some of the key information, but it is not all-inclusive. 

• For all class registrations made after March 20, your class registration is non-cancellable and non-refundable.  Should you be unable to attend, we suggest that you consider sending someone in your place.  If possible, please let us know of any substitutions so that we can update our records.  For all class registrations made prior to March 20, 2023, your registration is non-cancellable and non-refundable if your request to cancel is made within 72 hours of the start time for that class.
• If (a) you’d like to sit with another registered guest, or (b) have any food allergies or dietary restrictions, please let us know in the Comments section of your registration after reading our full description of policies and information about classes.
• Your registration tells us that you have read through the class description including the age requirements for that particular class.
• This class is designed and taught for kids ages 6-8.  By registering your child you are telling us that your child will be at least 6 years old as of July 6, 2023.  We reserve the right to check the age of your child.  Should we find that they are younger than 6, they will not be able to attend this class and no refunds will be given. 
• For kids attending this class, we require A Waiver signed by parent/legal guardian prior to admittance to this class: [Click here to download the Waiver] Note that the Waiver requires that you provide (1) a phone number where you can be reached during the class if necessary and (2) name(s) of any additional people who are authorized to pick up the child after class.  We encourage you to print off a copy of this Waiver, sign it and either 1) scan and email it to heather@kcculinary.com or 2) bring it to class with your student.  Without an appropriately signed Waiver your child will not be allowed to attend class.  We are sorry but we cannot make any exceptions to this rule.  Also note that If someone other than the parent signs a Waiver, they will need a legal document to be presented that shows without question that they have the legal authority to sign a Waiver on behalf of your child at that time.
• Only registered students allowed in the classroom during class. While we love those parents/grand-parents, aunts & uncles, they will not be allowed to attend ‘just to watch their child’ without registering for the class.  You are welcome to enjoy our Kitchen Shop Experience while your child, age 9 and up, is attending.
• Our Kitchen Shop Experience™ will be open for browsing prior to class, during any breaks, and after class.