Classic Curries — Workshop

• Indian Chicken Curry
• Thai Green Vegetable Curry
• Japanese Beef Curry (demo-only)

With this Tablespoon class you get: 

• ​Hands-on instruction from professional chefs
• Beer and wine — we offer a seasonally rotating selection of hand-selected wines from small producers as well as local craft beer
• A booklet of recipes from class
• All the food you cook and enjoy during class, plus any leftovers to take home

This is a workshop style class  (click here to learn about our class styles)*

*PRIOR TO REGISTERING, please review Tablespoon's Safe Cooking and Dining Plan. Class layout and style has been altered due to Covid-19. 

*DIETARY RESTRICTIONS* 

With advanced notice, we can accommodate the following dietary restriction(s): Vegetarian, Gluten-Free

• If you or someone you are purchasing tickets for has the dietary restriction(s) listed above, you are still required to inform our staff at least 2 weeks in advance (via e-mail or on your registration).
• If you or someone you are purchasing tickets for has a dietary restriction or food allergy not listed above, please email our staff prior to registering so we can help determine if this is the right class for you.