Adult Cooking Class - Things Under The Sea


Junior Chefs of America
4311 W Waters Ave Ste 603, Tampa, FL


Would you like to have fun learning about all the great sea food that lies under the sea? This is a hands-on class that we will explore all the different sea foods and ways to prepare them while cooking salmon.


Mixed field greens with a citrus vinaigrette

Pan seared salmon with pineapple salsa and haricots vert
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