Adult Cooking Class - Things Under The Sea

Junior Chefs of America
4311 W Waters Ave Ste 603,
Tampa,
FL
Adult
Would you like to have fun learning about all the great sea food that lies under the sea? This is a hands-on class that we will explore all the different sea foods and ways to prepare them while cooking salmon.
MENU:
Mixed field greens with a citrus vinaigrette
Pan seared salmon with pineapple salsa and haricots vert
MENU:
Mixed field greens with a citrus vinaigrette
Pan seared salmon with pineapple salsa and haricots vert
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