Let’s talk sides that steal the show! 🍽️ Join Chef Stacy for a fast, fun, and flavor-packed virtual cooking class on Zoom on 11/5 @5:30 PM PST as we whip up Thanksgiving favorites that’ll make your turkey jealous.
We’re making:
🍞 Sourdough Stuffing with Fennel + Prosciutto
🥔 Mashed Potatoes with Leek Cream
🥓 Bonus Recipe: Haricots Verts with…
Let’s talk sides that steal the show! 🍽️ Join Chef Stacy for a fast, fun, and flavor-packed virtual cooking class on Zoom on 11/5 @5:30 PM PST as we whip up Thanksgiving favorites that’ll make your turkey jealous.
We’re making:
🍞 Sourdough Stuffing with Fennel + Prosciutto
🥔 Mashed Potatoes with Leek Cream
🥓 Bonus Recipe: Haricots Verts with Pancetta + Shallots
🍊 Bonus Recipe: Cranberry Orange Relish
Learn how to blanch like a pro, master knife skills, and discover the secrets to fluffy—not watery—mashed potatoes. You’ll even find out once and for all: is it stuffing or dressing? (Spoiler: both are delicious.)
🧑🍳 Cook along in real time with the provided shopping list and recipes—or kick back, watch the demo, and recreate the magic later. Each class is hosted live on Zoom and available to rewatch on YouTube. ✨ Short class. Big flavor. Zero stress. Let’s make your Thanksgiving sides the talk of the table—because the turkey can’t have all the attention.
Want to see more listing? Check out our Event Calendar!
Feed Your Soul virtual classes will have you and your chef instructor cooking together in real time. Or, if preferred, enjoy the class as an engaging demonstration with the flexibility to prepare the dishes on your own. Either way, you will gain a full understanding of the techniques. Upon signup you will receive a recipe packet complete with a detailed equipment list, shopping list, and any preparation needed prior to the class (measuring ingredients ahead of time, etc). Whether cooking along or watching as a demonstration, a Zoom moderator will make sure all of your questions are answered live by the chef either during or after class.
