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Adult Class

Holiday in Paris, Encore

More Paris! Yet another delicious menu full of classic French cuisine. Enjoy!

Gougeres: Famous baked gruyere dough rounds, a wonderful cheesy appetizer!
Pan-Seared Pork Chops: Bone-in pork chops seared to golden brown and braised with shallot and garlic.
Dijon-Herb Glaze: A classic of the Burgundy region; Rich and creamy with white wine and herbs.

VERIFIED

Food Lab Boulder

6000+ happy customers

Food Lab Boulder

1825 Pearl Street , Boulder

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Event information

$119.00

8 max.

Please read our policy

We know life happens and as a small, events-driven business, we get it. However, our tickets are NON-REFUNDABLE, under any circumstances. If you're registered and something comes up, we will happily provide store credit with 2 weeks notice of a class. Within two weeks, store credit can no longer be issued but you are welcome to send a friend or two in your spot! (Credit with us does not expire and can be used at any point in the future.) Low enrollment policy- In the event that our class does not reach at least 6 guests, we will cancel and issue a credit or refund to all registered attendees. You will receive an email and phone call 24 hours prior to class if class is canceled. Weather policy- (very) rarely we have to cancel class due to weather or snow. If we do decide to cancel, you’ll receive a call and email. Otherwise you can assume that class is on! Feel free to reach out with any questions to becca@foodlabboulder.com before booking.

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$10.00

99+ available

Would you like to add a bottle of wine? Pre-ordered wine will be set up at your station when you arrive, ready to be enjoyed! You can also purchase beer and wine once you arrive for your class.

$65.43

99+ available
$63.25

99+ available

Food Lab Boulder

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