Virtual Cook Along: Pizza and Calzone Workshop

Yes! You can make pizza from scratch! Learn a new skill in the comfort of your own home as our chef instructor virtually guides you through the ins and outs of making yeast dough from scratch, and how to shape pizza and calzones for that extra crispy crust. We’ll teach you the step-by-step process on how to make an impressive Italian feast in this intensely interactive 2-hour virtual workshop. 

Menu:

• Chopped Salad with Red Wine Vinaigrette 
• Homemade Pizza Dough
• Neapolitan Pizza 
• Spinach-Ricotta Calzone

Skills Covered in Class: 

• Making vinaigrette
• Balancing flavors
• Making and rolling out yeast dough
• Using a pizza peel and pizza stone
• Making tomato sauce
• Preparing cheese fillings

Our Virtual Cook Along classes, via Zoom, will have you and your chef cooking together in real time. We’ll provide you with the recipe packet, equipment list and class syllabus upon registration, so you’re prepared to get cooking! Our Zoom moderator will make sure your questions are answered live by the chef either during or after class.
Got questions about our virtual classes? Check out our FAQs.

Want to see more classes? Visit thechoppingblock.com.