Making Eclairs and Cream Puffs


Chocolates and Tomatoes
7957 Hollow Road, Middletown, MD 21769

Adult Class Cooking Hands On Demonstration Baking/Pastry Culinary Adventure

In this 2.5 hour class, you will learn how to make eclairs and cream puffs. 

Chef Mark will

  • Give some history on the origins of éclairs and cream puffs
  • Demonstrate how to make the pastry dough (pâte à choux), pastry cream and diplomat cream fillings, and 1-2 types of toppings
  • Demonstrate how to shape, cook, fill, and ice the éclairs and cream puffs

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Class reservations canceled with more than 48 hours notice will receive a Learning Kitchen credit. Group reservations and private parties must follow the terms of the agreement to receive a refund or credit.

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