Legendary Kansas City Restaurant Cuisine
Hands On | Dinner | Wine Tastings
Fri. 10.20.23 6:30-9:00 $110
Chef Richard McPeake
Class Description: Tonight we'll experience some of Kansas City’s most famous dishes as Executive Chef Richard McPeake dives deep into the world of local culinary history. He should know - he designed the menus and dishes…
Legendary Kansas City Restaurant Cuisine
Hands On | Dinner | Wine Tastings
Fri. 10.20.23 6:30-9:00 $110
Chef Richard McPeake
Class Description: Tonight we'll experience some of Kansas City’s most famous dishes as Executive Chef Richard McPeake dives deep into the world of local culinary history. He should know - he designed the menus and dishes themselves for some of the most iconic Kansas City restaurants. Yep, it’s true. For example, Chef designed the menus for the original Bristol Bar & Grill (Country Club Plaza) and it went on to receive many accolades including the Silver Spoon Award under his leadership. It was recipes like the Tomato & Sweet Red Onion Salad with Black Pepper Vinaigrette and Pan Sautéed Lemon Sole with Lemon Parsley Butter with Rice Pilaf that won him these awards. Then there is the famous Award-Winning Steak Soup from a popular Country Club Plaza restaurant that we all knew and loved. With Chef Richard at the helm, Fedora’s was celebrated as one of the Top 10 Bistros in America with dishes like Pan Sautéed Chicken Saltimbocca with Sage Glaze, an amazing take on a spaghetti squash dish and their beloved Blue-Ribbon Chocolate Truffle Cake. Chef Richard regales us with stories that only he knows and insights to how these dishes came about at these beloved restaurants and you'll get the chance to work alongside Chef Richard as you help prepare some of his treasured dishes. There will be wine pairings with some of the dishes this evening as well. We hope you’ll join us for this unique night of excellent cuisine, fond food memories and a fabulous culinary experience.
NOTES:
- Your class registration is non-cancellable and non-refundable. Should you be unable to attend, we suggest that you consider sending someone in your place. If possible, please let us know of any substitutions so that we can update our records.
- This Is An Adult Class: You must be at least 18 years old as of the class date.
- If (a) you’d like to sit with another registered guest, or (b) have any food allergies or dietary restrictions, please let us know in the Comments section of your registration after reading our full description of policies and information about classes.
- Your registration tells us that you have read through the class description including the age requirements for that particular class.
- Unless otherwise noted in the class description, all adult classes include at least one glass of beer or wine. Additional alcoholic beverages are available for purchase.
- Our Kitchen Shop Experience™ will be open for browsing prior to class, during any breaks, and after class.