Dry January Dinner with SommZero - $150

Kick off the new year with an indulgent yet mindful evening as we celebrate ‘Dry January’ with SommZero, showcasing a curated selection of premium de-alcoholised wines. Experience the art of pairing exquisite cuisine with non-alcoholic wines in this guided tasting event. 

Menu
Canape and Mezcal Mocktail Reception

First Course: Tuna Poke, Edamame, Rice Chip

• Sparkling Zeno White

Second Course: Chicken Consomme, Sage and Butternut Squash Ravioli, Parmesan Reggiano

• Divin Vigneron Sauvignon Blanc

Third Course: Duck Duo, Duck Breast, Duck Confit and Roasted Chestnut Galette, Spiced Cherry Reduction

• Tiptop Bordeaux Red

Fourth Course: White Chocolate Mousse Cake, Strawberry, Citrus Mascarpone 

• Zeno Organic Bobal Rose 

Who is SommZero?
We are three DipWSET sommeliers on a mission to source & showcase the best no & low beverages we can find, objectively & professionally tasting every product to ensure what we stock represents true quality & craft. Our goal is to deliver more choice to more people, to ensure alcohol never prevents participation, so that everyone benefits from truly inclusive hospitality. Check out the full selection of wines here. 


Have questions about this class? Visit our FAQ or email info@lakehousekitchens.com
Love this class? Check out the full calendar of cooking & beverage classes!
As an added BONUS, you receive 15% off your next retail purchase at Lakehouse Home Store with your Culinary Cashback class voucher!