Kids

Cayman Shrimp Boats (Ages 4-14 Yrs Old)

Hi JCOA Parent, We have registered your child(ren) to the class of your choice.
We now have a CONTACTLESS REGISTRATION to make check-in a breeze.

BEFORE CLASS (If you haven't already completed)
Complete our annual registration form
Members: Click Here
Non-Members: Click Here

DAY OF CLASS - OUTSIDE SIGN-IN PROCESS

  1. Complete you will complete your Check-In on site. This form MUST BE COMPLETED THE DAY OF CLASS, WHILE IN LINE before entering.
  2. While outside, you will be met by the JCOA Tutor for that day. He/She will begin your sign-in process & give more details regarding our #ProjecJCOA Community Days and upcoming events.
  3. They will give you a copy of that day's recipe to look over. If your child has any dietary restrictions that are noticed on the recipe, IMMEDIATELY inform the Tutor. They will let the Chefs know before class begins.DAY OF CLASS - ONCE INSIDE
  4. You will be met with one of our JCOA Staff Members (Chef/Tutor/Administrative Staff)
  5. They will instruct your child to go wash their hands
  6. They will then receive an apron for class

Each year, we spend time with our Professional Chefs & Tutors VISITING FOODS FROM AROUND THE WORLD!  Our kids love learning new cultures, while our Chefs enjoy teaching them exciting Culinary Recipes, along with new lessons from Tutors If you have any questions, contact us at our office: 813-408-1078. See you soon!


VERIFIED

Junior Chefs of America


Junior Chefs of America

4311 W Waters Ave Ste 603 , Tampa , FL


Junior Chefs of America

Reach out to us with any questions or concerns like missing information, confusing pricing or problems during checkout.

813-408-1078 Contact Junior Chefs of America

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