New York Steakhouse

Enjoy an elegant steak feast that mirrors a meal you’d find at a high-end New York steakhouse.   In this class, you'll learn how to make the classics, from skillfully seared steaks to perfect scalloped potatoes and finish it off with a rustic bread pudding.  

Featured Menu:

• Classic Wedge Salad, Homemade Blue Cheese Dressing
• Pan Seared Tenderloin, Roasted Garlic and Chive Compound Butter
• Steakhouse Scalloped Potatoes
• Roasted Asparagus 
• Rustic Bread Pudding with Bourbon Sauce

Please note that if you are coming with friends but registering separately and want to be seated together, please note this on the bottom of the registration form titled "Is there Anything Special we Need to Know".

We look forward to cooking with you!

We also offer curated private events and experiences in our studio or at your location.  Contact us for more information.
📧 mailto:info@budding-chef.com 📞 239-631-8168

For monthly class schedule:
https://budding-chef.com/


Adult Cooking Class