German Heritage Class - 01/03/2025

The Culinary Center of Kansas City
7920 Santa Fe Drive, Overland Park, KS 66204

Adult Hands On Tastings Global Cuisine

German Heritage Cooking
Hands-On | Full Meal
Friday 01/03/2025
6:30pm - 9:00pm
$115/person
Executive Chef Richard McPeake
Adults 18+

Menu
Lentil Stew with Bacon
Spaetzle
Braised Sweet & Sour Red Cabbage
Wiener Schnitzel
Baked German Apple Strudel with Caramel Sauce

Class Description
We are excited to have you join us tonight for a class German-style cooking experience. Your guide is longtime instructor Chef Richard McPeake. Chef Richard is the Retired Lead Chef Instructor of Kansas City Kansas Community College Culinary Center Chef Instructor for 20 years and a graduate of the Culinary Institute of America. He has won countless awards throughout his career including 14 Travel Holiday Awards and 2 Four Diamond Awards for Food Excellence and the 2021 American Technical Education Association: Outstanding Technical Program Award for Culinary Arts.

Richard will introduce you to a number of cooking methods tonight: braising, marinades, sauce thickening, and dumpling making. German recipes often boil, simmer, broil, sauté or braise smaller pieces of meat and larger pieces of meat are either braised or roasted. We’ll learn these methods tonight in traditional dishes such as Inseneintopf mit Speck (Lentil Stew With Bacon), Weiner Schnitzel a la Holstein, Homemade Spatzle, Blaukraut (Braised Sweet & Sour Red Cabbage) and Fresh Apple Strudel using phyllo dough with a rich, fresh made caramel sauce.

This is the perfect class for a chilly winter evening. Come get warm and cozy in our kitchens with an extraordinary meal taught by a master chef.

Notes:

Please enjoy a 10% discount on all items in our retail store during the full calendar day/night of your class or event. Our retail store will be open for browsing prior to class, during any breaks, and after class.
We provide a full refund if you need to cancel more than three weeks prior to the start of a scheduled class. You will receive an Account Credit if you need to cancel at any time within three weeks but prior to the class start time. Please note that any refund issued for classes purchased using a Gift Certificate or Account Credit will result in reinstatement of the original Gift Card or Account Credit and will bear the same expiration date. Account Credits issued for cancelations within three weeks of a class will expire one year from the date of issuance. We reserve the right to cancel a class for any reason, at any time, in which case you will receive a full refund.
This class is for adults 18+. Children 14-17 years old are allowed if accompanied by a parent or guardian. Please let us know if you plan to bring a minor.
If (a) you’d like to sit with another registered guest, or (b) have any food allergies or dietary restrictions, please let us know in the Comments section of your registration after reading our full description of policies and information about classes. If you've registered with other people on the same order, you will automatically be seated together.
Your registration tells us that you have read through the class description including the age requirements for that particular class.

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Cancellation, Age & Waiver Policies

We provide a full refund if you need to cancel more than three weeks prior to the start of a scheduled class. You will receive an Account Credit if you need to cancel at any time within three weeks but prior to the class start time. Please note that any refund issued for classes purchased using a Gift Certificate or Account Credit will result in reinstatement of the original Gift Card or Account Credit and will bear the same expiration date. Account Credits issued for cancelations within three weeks of a class will expire one year from the date of issuance. We reserve the right to cancel a class for any reason, at any time, in which case you will receive a full refund. To view all class-related information and policies, please visit the FAQ at www.kcculinary.com. Prior to registration, if you or any member of the group for which you are registering is under 18 years of age at the date of the class, please contact The Culinary Center of Kansas City at cook@kcculinary.com or 913-341-4455 to determine whether admittance to class will be allowed. There are certain classes where 14 years and older may attend as long as an adult also attends with them and as long as we have a completed waiver signed by a legal representative for the child. Without prior approval and a properly signed waiver, any registrant who is under 18 years of age will not be allowed to participate in this class. I acknowledge and understand that I and all parties for whom I am registering will be asked to execute a written liability waiver prior to the start of the class and that this waiver is required in order to participate in the class.

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Subtotal: $115.00
Taxes & Fees Tax (9.35%) $10.75: +$10.75
Order Total: $125.75