Risotto! Risotto! Two Ways to Make Perfect Risotto
Hands-On | Full Meal
Thursday 01/23/2025
6:00pm - 8:30pm
$115/person
Executive Chef Richard McPeake
Adults 18+
Menu
Thyme Butter Basted Shrimp
Risotto Milanese
Seared Cumin Marinated Beef Tips with Mushrooms
Creamy Ale Risotto
Class Description
Tonight we're diving into the world of risotto. This versatile…
Risotto! Risotto! Two Ways to Make Perfect Risotto
Hands-On | Full Meal
Thursday 01/23/2025
6:00pm - 8:30pm
$115/person
Executive Chef Richard McPeake
Adults 18+
Menu
Thyme Butter Basted Shrimp
Risotto Milanese
Seared Cumin Marinated Beef Tips with Mushrooms
Creamy Ale Risotto
Class Description
Tonight we're diving into the world of risotto. This versatile creamy rice dish is easily dressed up to be a sensational and luxurious meal with the right preparation and proteins. Your guide is longtime instructor Chef Richard McPeake. Chef Richard is the Retired Lead Chef Instructor of Kansas City Kansas Community College Culinary Center Chef Instructor for 20 years and a graduate of the Culinary Institute of America. He has won countless awards throughout his career including 14 Travel Holiday Awards and 2 Four Diamond Awards for Food Excellence and the 2021 American Technical Education Association: Outstanding Technical Program Award for Culinary Arts.
Chef Richard will be making Risotto in two ways tonight. Our first dish is a flavorful and bright Risotto Milanese flavored with Saffron, shallots, parmesan and garlic paired with a simple shrimp cooked in thyme butter. Don't let the simplicity of the shrimp fool you- this packs a big flavor punch. Next, we have a Creamy Ale Risotto made from stout beer paired with Seared Cumin Marinated Beef Tips with Mushrooms. You would never guess just how elegant risotto can be!
Notes:
- Please enjoy a 10% discount on all items in our retail store during the full calendar day/night of your class or event. Our retail store will be open for browsing prior to class, during any breaks, and after class.
- We provide a full refund if you need to cancel more than three weeks prior to the start of a scheduled class. You will receive an Account Credit if you need to cancel at any time within three weeks but prior to the class start time. Please note that any refund issued for classes purchased using a Gift Certificate or Account Credit will result in reinstatement of the original Gift Card or Account Credit and will bear the same expiration date. Account Credits issued for cancelations within three weeks of a class will expire one year from the date of issuance. We reserve the right to cancel a class for any reason, at any time, in which case you will receive a full refund.
- This class is for adults 18+. Children 14-17 years old are allowed if accompanied by a parent or guardian. Please let us know if you plan to bring a minor.
- If (a) you’d like to sit with another registered guest, or (b) have any food allergies or dietary restrictions, please let us know in the Comments section of your registration after reading our full description of policies and information about classes. If you've registered with other people on the same order, you will automatically be seated together.
- Your registration tells us that you have read through the class description including the age requirements for that particular class.