Kids Flavors of Asia Workshop

Join us for a fun morning in the kitchen as we whip up Food Lab's version of some of our favorite recipes.

Vegetable Fried Rice: Rice cooked with vegetables and eggs, an asian comfort food classic.
Soba Noodle Salad with Sesame Dressing: Deliciously dressed noodles with vegetables and herbs
Orange Chicken Wings and Drums: Our take on the take out staple.
Cream Cheese Wontons: Crunchy, creamy and snackable

This class can be made vegetarian. Gluten or dairy free substitutions are not available.

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