Join us for our Fundamentals class- perfect for younger kids or those new to the kitchen. In this series, we'll explore a wide range of basics, getting your kiddo more confident in the kitchen and developing a base of knowledge than can be applied to all future recipes.
Ages 6-13! (If you have a 5 year old who is in kindergarten who would like to join, they are welcome as long as they have completed some school)
Week 1: Dips
Hummus
Goddess Dressing
Week 2: Fresh Pasta
Fresh Pasta
Marinara Sauce
Week 3: Fresh Tortillas + Quesadillas
Flour Tortillas
Smashed Beans
Quesadillas
Week 4: Fresh Spring Rolls + Egg Rolls
Vietnamese Spring Rolls
Vegetable Egg Rolls
Week 5: Pizza Party!
Pizza
Tomato Sauce
Week 6: Salads
Panzanella Salad
Moroccan Carrot Salad
Week 7: Pie!
Pie Dough
Mini Apple Pies
Week 8: Friends + Family Showcase
Each kid may invite 2 guests to their friends and family showcase, where the kids and our chef will create some of the recipes they've learned this series for their friends and family to try!
Vegetarian or dairy free options are available upon request. Gluten free options are not available for this class.
Please view our waiver here + agree below
1825 Pearl Street , Boulder
Food Lab Boulder
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