Kids Adult Family

Kids Cooking: Dia de los Muertos Celebration!

For AGES from 10 yrs - 14yrs
Menu: 
1. Chicken Fajitas with Flour Tortillas
2. Guacamole
3. Dia de Los Muertos Bread (pan de muerto)
4. Mexican Hot Chocolate

***feel free to bring a picture(s) of loved ones or pets who have passed to set on our ofrenda for the celebration, as this is a joyous occasion of remembrance! (Pictures will be given back after class is finished)

Description: In this class we'll dive into some amazing foundational cooking techniques while making delicious foods!   Once your kids learn these basics of cooking, they'll have the confidence to do anything in the kitchen.
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Frequently Asked Questions:

Who will be the Chef Instructor?
 We have a very talented group of Chef Instructors teaching at The Cooking Studio who also work at local restaurants or are teaching at Professional Culinary Schools, own catering businesses or working as Personal Chefs.  All Chef Instructors are highly skilled in their topic area and bring that skill, passion and personality to class.

Does my child need prior experience with cooking/baking?   Students do not need prior cooking or baking experience, just an excitement to learn.

What if my child has food allergies?  When you register there is a place to let us know about food allergies. Please don't choose a class that you know will have a lot of food that your child is allergic to (ie: signing up a child with gluten allergies for the baking class). If you have questions email us at manager@the-cooking-studio.com

What about wine and beer? Wine and beer are available for purchase during class, but of course you must be 21 years or older to be served.

What are my transport/parking options?  Parking is available in the parking garage directly behind The Opera Galleria at the corner of Laporte and Mason.  If you prefer it, the MAX stop is just a block away.

Equipment needed: All kitchen equipment, knives, aprons, food, spices and herbs are provided. This is an immersion, hands-on class and you will be on your feet most of the class (consider wearing comfortable shoes). 

Time:  Depending on the menu and the flow, some classes are shorter and others can go longer.

Materials: Recipe packets are provided for you to take home with you.

Class size: Class size depends on the nature of the class and instruction.

Where can I contact the organizer with questions? Contact us Manager@the-cooking-studio.com

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The Cooking Studio Fort Collins

123 N College Ave #130 , Fort Collins , CO


The Cooking Studio Fort Collins

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