This class will offer you a valuable set of culinary techniques to move you along in your kitchen education.
This class will help you better understand the differences between fresh and dried pasta and how to up your game when making even the simplest pasta dinner at home.
We'll make fresh pasta dough from scratch and cook/taste a variety of different dried pastas, so you can see the difference in quality. We'll also create a series of different sauces that help you better understand how to pair sauces with the right pasta, based on size, shape, and texture.
Everything you ever need to know about choosing, storing, sharpening, holding, and using the most important tool in the kitchen. We will have 8-inch chef's knives for you to practice on, but you are also welcome to bring your own knife.
Spend the night with your honey, and learn a few valuable kitchen skills along the way!
This hands-on, skills-based series covers the advanced skills that amateur cooks need to take their culinary education to the next level.
We'll focus on each cooking technique, using multiple ingredients to drive it home, so you leave confident that you can tackle these skills on your own.
Our Culinary Boot Camp for Beginners is NOT a prerequisite if you already feel comfortable in the kitchen.
Each class concludes with a full sit-down meal where you and fellow classmates enjoy everything you cooked.
WAITLIST:
We are currently booked solid (save for a Friday morning camp starting 3/7) due to a…
Our Social Club classes aim to facilitate the natural connections that emerge from spending time with people in the kitchen.
Whether you are looking for friendship, a social night-out, or have your eye out for someone special, cooking together is an excellent way to jump-start a strong connection with other human beings!
To browse other Social Club classes, please visit our Social Club webpage.
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In this Social Club gathering, we'll bake and drink tea together while learning the techniques behind some of the show's signature desserts.
Everyone will go home their own 4-inch drizzle cake and…
Asian ingredients provide a depth of flavor and umami that make the Asian soup + stew tradition one of the most satisfying to make at home.
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This hands-on, skills-based series covers the advanced skills that amateur cooks need to take their culinary education to the next level.
We'll focus on each cooking technique, using multiple ingredients to drive it home, so you leave confident that you can tackle these skills on your own.
Our Culinary Boot Camp for Beginners is NOT a prerequisite if you already feel comfortable in the kitchen.
Each class concludes with a full sit-down meal where you and fellow classmates enjoy everything you cooked.
WAITLIST:
We are currently booked solid (save for a Friday morning camp starting 3/7) due to a…
This hands-on, skills-based series covers all the basic skills you'll need to feel comfortable and creative in the kitchen.
We'll focus on each cooking technique, using multiple ingredients to drive it home, so you leave confident to cook up most any food in your own home kitchen.
Each class concludes with a full sit-down meal where you and fellow classmates enjoy everything you cooked.
WAITLIST:
We are currently booked solid (save for a Friday morning camp starting 2/21) due to a frenzy of holiday bookings. To be notified when we add new start dates, please join our Boot Camp Waitlist. If you…
This vegetarian roundup of excellent dishes harnesses the rich and vibrant flavors of the world's great cuisines.
Everything you ever need to know about choosing, storing, sharpening, holding, and using the most important tool in the kitchen. We will have 8-inch chef's knives for you to practice on, but you are also welcome to bring your own knife.
There is little more soul-satisfying than a bowl of brightly seasoned noodles, teeming with crunchy, sweet, hot, and fresh ingredients. The varieties of textures and flavors and temperatures are what make Asian noodle dishes really stand out. Come see what all the fuss is about!
Who doesn't love watching "Great British Bake Off"?
We are huge fans ourselves, so we decided to recreate the famed tent in our own SoHo kitchen, minus the competitive element. Instead we'll drink tea together while learning the baking techniques behind some of the show's signature desserts.
Due to popularity, we now have 2 of these GBBO-inspired classes. Makes sure to check out our *MORE* GBBO Classics class too!
Each participant will go home with their own 4-inch Victoria Sandwich Cake and a slice of Swiss Roll to impress family + friends.