DIY Ramen Workshop

Ramen! That richly-seasoned noodle soup from Japan, whos...

Fri, October 09

6:00 PM - 9:00 PM

Open

Cooking with Salt

We love salt. And while we use salt in 100% of our cookin...

Thu, October 15

6:00 PM - 9:00 PM

Open

How to Make a Classic Beef Bourguignon

Nothing satisfies like a long-braised meal with all the t...

Fri, October 16

6:00 PM - 9:00 PM

Open

Summer | Fall Farmer's Market Tour + Lunch

Join us as we tour NYC's largest and most beloved farme...

Sat, October 17

11:00 AM - 2:30 PM

Open

(5 Day) Culinary Boot Camp Intensive for Intermediate Cooks

This hands-on, skills-based series covers all the basic s...

Mon, October 19

10:00 AM - 1:00 PM

Open

How to Cook Duck

When you start with duck, you can't go wrong. Learn how t...

Fri, October 23

6:00 PM - 9:00 PM

Open

(6 Week) Culinary Boot Camp for Intermediate Cooks

This hands-on, skills-based series covers the advanced sk...

Mon, October 26

10:00 AM - 1:00 PM

Open

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