17

May

Tuesday

6:00 PM - 8:30 PM

How to Cook Shellfish: Clams, Mussels, Shrimp + Squid

Home Cooking New York | Kitchen #2

This is the perfect class for anyone who has any questions about the basics of buying, storing, and cooking shellfis...

Closed

18

May

Wednesday

6:00 PM - 9:00 PM

(6 Week) Culinary Boot Camp for Intermediate Cooks

Home Cooking New York | Kitchen #1

This hands-on, skills-based series covers the advanced skills that amateur cooks need to take their culinary educatio...

Closed

23

May

Monday

6:00 PM - 9:00 PM

(6 Week) Culinary Boot Camp for Beginners

Home Cooking New York | Kitchen #1

This hands-on, skills-based series covers all the basic skills you'll need to feel comfortable and creative in the ki...

Closed

28

May

Saturday

12:00 PM - 2:30 PM

Knife Skills 101

Home Cooking New York | Kitchen #2

Everything you ever need to know about choosing, storing, sharpening, holding, and using the most important tool in t...

Closed

28

May

Saturday

6:00 PM - 8:30 PM

DIY Ramen Workshop

Home Cooking New York | Kitchen #2

Ramen! That richly-seasoned noodle soup from Japan, whose broth should send shivers down your spine with delight. If...

Closed

31

May

Tuesday

6:00 PM - 8:30 PM

How to Cook Fish

Home Cooking New York | Kitchen #2

We’ll cover three different (apartment-friendly) ways to cook fish as well as the how-to’s of buying, storing, and su...

Closed

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