Lakehouse Kitchens Cooking School (Hands-on Kitchen) is booked for a private event.
Your event needs a space as unique as you are; Lakehouse Kitchens is home to three beautiful spaces where your guests can enjoy a culinary experience, catered to your group. From team building cooking activities, fundraisers, or corporate meetings, to social get togethers, holiday parties, private dinners, or private cooking classes, for up to 124 people.
Please contact events@lakehousekitchens.com for more information. We can't wait to celebrate with you.
Have questions? View our FAQ.
Lakehouse Kitchens Cooking School (Chef's Theatre) is booked for a private event.
Your event needs a space as unique as you are; Lakehouse Kitchens is home to three beautiful spaces where your guests can enjoy a culinary experience, catered to your group. From team building cooking activities, fundraisers, or corporate meetings, to social get togethers, holiday parties, private dinners, or private cooking classes, for up to 124 people.
Please contact events@lakehousekitchens.com for more information. We can't wait to celebrate with you.
Have questions? View our FAQ.
Discover the vibrant flavours and irresistible aromas of Thailand in this lively hands-on cooking class at Lakehouse Kitchens. Guided by our professional chefs, you’ll explore the bold balance of sweet, sour, salty and spicy elements that define one of the world’s most beloved cuisines.
Working at your cooking stations, you’ll build confidence with essential Thai techniques including high-heat stir-frying, sauce balancing, herb and ingredient preparation, and working with aromatic components such as citrus, chilies and coconut. Along the way, our chefs will share practical tips for timing…
Lakehouse Kitchens Cooking School (Hands-on Kitchen) is booked for a private event.
Your event needs a space as unique as you are; Lakehouse Kitchens is home to three beautiful spaces where your guests can enjoy a culinary experience, catered to your group. From team building cooking activities, fundraisers, or corporate meetings, to social get togethers, holiday parties, private dinners, or private cooking classes, for up to 124 people.
Please contact events@lakehousekitchens.com for more information. We can't wait to celebrate with you.
Have questions? View our FAQ.
Celebrate Valentine’s Day with a four-course brunch at Lakehouse Kitchens, designed to slow the morning down and bring people together around the table. This intimate experience invites guests to watch the chefs prepare each course in real time, offering a behind-the-scenes look at technique while sharing tips, stories, and thoughtful touches along the way.
The menu unfolds course by course, blending elegant flavors with comforting brunch favorites—refined yet approachable dishes made for lingering, sharing, and enjoying at an easy pace. Between plates, there’s time to connect, sip, and savor…
In this class, you will learn how to make these delicate and delicious treats that are a staple of French patisseries.
Tips and tricks for getting the perfect shells and troubleshooting common mistakes will be the focus as our Chef guides you through every step of creating these iconic French treats.
You will be able to choose your own color and give your macarons a personal touch.
Menu
French Macaron Shells (hands-on) | Light almond flour shells that melt in your mouth! Choose your own colour!
Cream Cheese Buttercream Filling (hands-on) | A sweet touch that can be customized to your tastes.
Lemon…
Master the art of Neapolitan pizza in this hands-on workshop featuring the state-of-the-art Breville Pizzaiolo oven.
Step into the kitchen for a hands-on masterclass dedicated to the art of Italian pizza. Guided by our chefs, you’ll learn how to create beautifully balanced pizzas from scratch—starting with proper dough development and finishing with perfectly baked, blistered crusts.
This immersive experience focuses on technique, timing, and ingredient quality, giving you the tools to recreate authentic, restaurant-quality pizza at home. From stretching dough to building and baking your own…
Experience the bold, vibrant flavours of Mexico in this lively hands-on cooking class at Lakehouse Kitchens. Guided by our professional chefs, you’ll learn to create an irresistible spread of authentic favourites while building essential techniques you can bring back to your own kitchen.
At your cooking stations, you’ll press and cook handmade tortillas from scratch before preparing rich, slow-style taco carnitas layered with bright, fresh salsa — an opportunity to practice foundational knife skills while balancing heat, acidity and texture. You’ll also master the art of elote, Mexico’s beloved…
Step into the Chef’s Theater for an immersive culinary journey through Morocco, led by Chef Yassine. This demonstration-style dinner brings the warmth, spice, and depth of North African cuisine to life, with a special focus on the art of the tagine.
Watch as traditional techniques and authentic ingredients come together—slow-cooked, deeply aromatic, and layered with flavor. From fragrant spice blends to beautifully balanced dishes, each course tells a story rooted in culture and craftsmanship.
Sit back, sip, and experience an evening of bold flavors, rich traditions, and chef-led…
Lakehouse Kitchens Cooking School (Hands-on Kitchen) is booked for a private event.
Your event needs a space as unique as you are; Lakehouse Kitchens is home to three beautiful spaces where your guests can enjoy a culinary experience, catered to your group. From team building cooking activities, fundraisers, or corporate meetings, to social get togethers, holiday parties, private dinners, or private cooking classes, for up to 124 people.
Please contact events@lakehousekitchens.com for more information. We can't wait to celebrate with you.
Have questions? View our FAQ.
Discover the vibrant flavours and irresistible aromas of Thailand in this lively hands-on cooking class at Lakehouse Kitchens. Guided by our professional chefs, you’ll explore the bold balance of sweet, sour, salty and spicy elements that define one of the world’s most beloved cuisines.
Working at your cooking stations, you’ll build confidence with essential Thai techniques including high-heat stir-frying, sauce balancing, herb and ingredient preparation, and working with aromatic components such as citrus, chilies and coconut. Along the way, our chefs will share practical tips for timing…