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*Reserved for a Private Event - Chef's Theatre

Lakehouse Kitchens Cooking School (Chef's Theatre) is booked for a private event.

Your event needs a space as unique as you are; Lakehouse Kitchens is home to three beautiful spaces where your guests can enjoy a culinary experience, catered to your group. From team building cooking activities, fundraisers, or corporate meetings, to social get togethers, holiday parties, private dinners, or private cooking classes, for up to 124 people.  
Please contact events@lakehousekitchens.com for more information. We can't wait to celebrate with you.

Have questions? View our FAQ.

Apr 01, 2025   9:00 AM - 11:00 AM
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The Art of Stuffed Pasta | Mastering 3 Shapes - $165 ($120 Youth)

Roll up your sleeves and step into the art of Italian pasta making in this immersive hands-on class focused on crafting beautiful stuffed pastas from scratch. Guided by our chefs, you’ll learn how to mix, roll, fill, and shape delicate pasta dough while mastering three distinct stuffed pasta styles — each with its own technique, rhythm, and visual appeal.

Along the way, you’ll build confidence in dough consistency, portioning fillings, sealing methods, and shaping techniques that ensure perfect texture and presentation. This class is designed to be tactile, creative, and deeply satisfying —…

Apr 03, 2025   6:00 PM - 8:30 PM
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Hands-On West Coast Seafood Boil with Southern Soul - $165 ($120 Youth)

Where bold Southern tradition meets the clean, vibrant flavours of the West Coast. 


In this hands-on class, you’ll build a seafood boil that brings together the best of both worlds—spice-driven broths, classic Cajun influence, and premium coastal seafood.

Learn how to layer aromatics, balance heat with citrus and butter, and perfectly cook each element for a boil that’s rich, fragrant, and deeply satisfying. 


Expect big flavours, hands-on technique, and a lively, social atmosphere as everything comes together in one unforgettable feast.

Finish by gathering around the table to crack, peel, and…

Apr 04, 2025   6:00 PM - 8:30 PM
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Taste of Thailand | Mastering Pad Thai & More - $165 ($120 Youth)

Discover the vibrant flavours and irresistible aromas of Thailand in this lively hands-on cooking class at Lakehouse Kitchens. Guided by our professional chefs, you’ll explore the bold balance of sweet, sour, salty and spicy elements that define one of the world’s most beloved cuisines.

Working at your cooking stations, you’ll build confidence with essential Thai techniques including high-heat stir-frying, sauce balancing, herb and ingredient preparation, and working with aromatic components such as citrus, chilies and coconut. Along the way, our chefs will share practical tips for timing…

Apr 08, 2025   6:00 PM - 8:30 PM
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*Reserved for a Private Event - Chef's Theatre

Lakehouse Kitchens Cooking School (Chef's Theatre) is booked for a private event.

Your event needs a space as unique as you are; Lakehouse Kitchens is home to three beautiful spaces where your guests can enjoy a culinary experience, catered to your group. From team building cooking activities, fundraisers, or corporate meetings, to social get togethers, holiday parties, private dinners, or private cooking classes, for up to 124 people.  
Please contact events@lakehousekitchens.com for more information. We can't wait to celebrate with you.

Have questions? View our FAQ.

Apr 09, 2025   6:00 PM - 8:30 PM
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Quickfire Series | Risotto & Prawns - $99

Master one of the most iconic Italian techniques in this fast-paced, hands-on class. Focused, refined, and full of flavour, this quickfire experience is all about building a perfectly creamy risotto from scratch and pairing it with beautifully cooked prawns.

Under the guidance of our chefs, you’ll learn how to develop depth, control texture, and achieve that signature silky finish—all in a streamlined, high-impact format. Ideal for weeknight cooks and date nights alike, this class delivers restaurant-quality results you can recreate with confidence.

Sit down and enjoy your dish at the end—rich…

Apr 09, 2025   6:00 PM - 7:00 PM
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Neapolitan Pizza Masterclass | Dough, Stretch, Fire - $155 ($120 Youth)

Master the art of Neapolitan pizza in this hands-on workshop featuring the state-of-the-art Breville Pizzaiolo oven. 

Step into the kitchen for a hands-on masterclass dedicated to the art of Italian pizza. Guided by our chefs, you’ll learn how to create beautifully balanced pizzas from scratch—starting with proper dough development and finishing with perfectly baked, blistered crusts.

This immersive experience focuses on technique, timing, and ingredient quality, giving you the tools to recreate authentic, restaurant-quality pizza at home. From stretching dough to building and baking your own…

Apr 11, 2025   6:00 PM - 8:30 PM
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Sharpen Your Knife Skills & Cut with Confidence - $140 ($99 Youth)

Sharpen your skills in this essential hands-on knife skills workshop at Lakehouse Kitchens. Guided by our professional chefs, you’ll learn the techniques that transform everyday cooking into a confident, fluid and enjoyable experience.

Through practical instruction and plenty of cutting board time, you’ll master proper knife grip, stance and safety while practicing classic culinary cuts such as julienne, brunoise, chiffonade and more. Working with beautiful seasonal produce, you’ll discover how precision, speed and consistency can elevate both the look and flavour of your dishes.

Along the way…

Apr 11, 2025   6:00 PM - 8:30 PM
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Prime Cuts | The Ultimate Steak Class - $165 ($120 Youth)

Steakhouse Mastery: Steak & Classic Accompaniments
Hands-On • Bold Techniques • Elevated Comfort


Step into the role of chef and master the art of cooking steak with confidence, precision, and finesse. This hands-on class is all about delivering perfectly cooked beef—crispy, caramelized crust, tender interior, and flawless doneness—paired with refined accompaniments that complete the plate.

You’ll work with premium cuts, learning how to season, sear, baste, and rest like a professional. Alongside your steak, you’ll build classic steakhouse sides and sauces that bring balance, richness, and…

Apr 12, 2025   6:00 PM - 8:30 PM
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*Reserved for a Private Event - Hands-on Kitchen

Lakehouse Kitchens Cooking School (Hands-on Kitchen) is booked for a private event.

Your event needs a space as unique as you are; Lakehouse Kitchens is home to three beautiful spaces where your guests can enjoy a culinary experience, catered to your group. From team building cooking activities, fundraisers, or corporate meetings, to social get togethers, holiday parties, private dinners, or private cooking classes, for up to 124 people.  


Please contact events@lakehousekitchens.com for more information. We can't wait to celebrate with you.

Have questions? View our FAQ.

Apr 13, 2025   11:00 AM - 2:30 PM
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*Reserved for a Private Event - Chef's Theatre

Lakehouse Kitchens Cooking School (Chef's Theatre) is booked for a private event.

Your event needs a space as unique as you are; Lakehouse Kitchens is home to three beautiful spaces where your guests can enjoy a culinary experience, catered to your group. From team building cooking activities, fundraisers, or corporate meetings, to social get togethers, holiday parties, private dinners, or private cooking classes, for up to 124 people.  
Please contact events@lakehousekitchens.com for more information. We can't wait to celebrate with you.

Have questions? View our FAQ.

Apr 15, 2025   3:00 PM - 5:00 PM
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Taste of Baja: Coastal Mexican Cooking - $165 ($120 Youth)

Bring the bold, coastal flavours of Baja to life in this hands-on Mexican cooking class! You’ll learn to make fresh corn tortillas from scratch, prepare bright and zesty ceviche, and explore vibrant Baja-style dishes that celebrate the region’s seaside roots and street food flair. With fresh ingredients, bold spices, and plenty of hands-on fun, this class is a fiesta of flavour—perfect for anyone who loves sunshine on a plate.

Menu

  • Amuse bouche | fresh pico de gallo, fried corn tortilla chips
  • Ceviche | pacific prawns, rockfish, avocado, red onion, jalapeno, citrus
  • Baja Fish Tacos | pan fried…

Apr 16, 2025   6:00 PM - 8:30 PM
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*Reserved for a Private Event - Chef's Theatre

Lakehouse Kitchens Cooking School (Chef's Theatre) is booked for a private event.

Your event needs a space as unique as you are; Lakehouse Kitchens is home to three beautiful spaces where your guests can enjoy a culinary experience, catered to your group. From team building cooking activities, fundraisers, or corporate meetings, to social get togethers, holiday parties, private dinners, or private cooking classes, for up to 124 people.  
Please contact events@lakehousekitchens.com for more information. We can't wait to celebrate with you.

Have questions? View our FAQ.

Apr 17, 2025   11:30 AM - 1:00 PM
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Hands-on with Julia Child: Cheese Soufflé & Beef Bourguignonne - $165 ($120 Youth)

‘You don't have to cook fancy or complicated masterpieces - just good food from fresh ingredients.’ – Julia Child

Join us for an unforgettable date night experience! Picture this: you and your partner side by side, aprons on, creating culinary magic together. Our hands-on cooking class is designed to delight your senses and bring you closer as you craft a three-course French masterpiece.

Menu
Amuse Bouche | Chef's Choice

Cheese Soufflé (hands-on)| Gruyère

Bœuf à la Bourguignonne (hands-on) | Braised beef, red wine, mushrooms, bacon, herbs

Apple Tarte Tatin (served/recipe provided) | Caramelized…

Apr 17, 2025   6:00 PM - 8:30 PM
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Ocean Treasures | Discovering West Coast Seafood - $165 ($120 Youth)

Dive into the flavors of the Pacific in this hands-on cooking class celebrating the best of West Coast seafood. 


Guided by our chefs, you’ll work with premium, seasonal ingredients—learning how to handle, prepare, and cook seafood with confidence and precision.

From delicate techniques that highlight natural sweetness to bold, coastal flavors, this class is designed to elevate your approach to cooking fish and shellfish. You’ll build essential skills while creating dishes that reflect the freshness and character of the ocean.

Cook together, learn from the pros, and sit down to enjoy a vibrant…

Apr 18, 2025   6:00 PM - 8:30 PM
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Taste of Mexico: Street Food to Fiesta! - $165 ($120 Youth)

Experience the bold, vibrant flavours of Mexico in this lively hands-on cooking class at Lakehouse Kitchens. Guided by our professional chefs, you’ll learn to create an irresistible spread of authentic favourites while building essential techniques you can bring back to your own kitchen.

At your cooking stations, you’ll press and cook handmade tortillas from scratch before preparing rich, slow-style taco carnitas layered with bright, fresh salsa — an opportunity to practice foundational knife skills while balancing heat, acidity and texture. You’ll also master the art of elote, Mexico’s beloved…

Apr 22, 2025   6:00 PM - 8:30 PM
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Hands-On West Coast Seafood Boil with Southern Soul - $165 ($120 Youth)

Where bold Southern tradition meets the clean, vibrant flavours of the West Coast. 


In this hands-on class, you’ll build a seafood boil that brings together the best of both worlds—spice-driven broths, classic Cajun influence, and premium coastal seafood.

Learn how to layer aromatics, balance heat with citrus and butter, and perfectly cook each element for a boil that’s rich, fragrant, and deeply satisfying. 


Expect big flavours, hands-on technique, and a lively, social atmosphere as everything comes together in one unforgettable feast.

Finish by gathering around the table to crack, peel, and…

Apr 23, 2025   6:00 PM - 8:30 PM
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