‘You don't have to cook fancy or complicated masterpieces - just good food from fresh ingredients.’ – Julia Child

Join us for an unforgettable date night experience! Picture this: you and your partner side by side, aprons on, creating culinary magic together. Our hands-on cooking class is designed to delight your senses and bring you closer as you craft a three-course French masterpiece.

Menu
Amuse Bouche | Chef's Choice

Cheese Soufflé (hands-on)| Gruyère

Bœuf à la Bourguignonne (hands-on) | Braised beef, red wine, mushrooms, bacon, herbs

Apple Tarte Tatin (served/recipe provided) | Caramelized…

Lakehouse Kitchens Cooking School is booked for a private function. 

Your event needs a space as unique as you are; Lakehouse Kitchens is home to three beautiful spaces where your guests can enjoy a culinary experience, catered to your group.

From team building cooking activities, fundraisers, or corporate meetings, to social get togethers, holiday parties, private dinners, or private cooking classes, for up to 124 people.
 
Please contact events@lakehousekitchens.com for more information. We can't wait to celebrate with you.

Have questions? View our FAQ.

Sharpen your skills in this essential hands-on knife skills workshop at Lakehouse Kitchens. Guided by our professional chefs, you’ll learn the techniques that transform everyday cooking into a confident, fluid and enjoyable experience.

Through practical instruction and plenty of cutting board time, you’ll master proper knife grip, stance and safety while practicing classic culinary cuts such as julienne, brunoise, chiffonade and more. Working with beautiful seasonal produce, you’ll discover how precision, speed and consistency can elevate both the look and flavour of your dishes.

Along the way…

Master one of the most iconic Italian techniques in this fast-paced, hands-on class. Focused, refined, and full of flavour, this quickfire experience is all about building a perfectly creamy risotto from scratch and pairing it with beautifully cooked prawns.

Under the guidance of our chefs, you’ll learn how to develop depth, control texture, and achieve that signature silky finish—all in a streamlined, high-impact format. Ideal for weeknight cooks and date nights alike, this class delivers restaurant-quality results you can recreate with confidence.

Sit down and enjoy your dish at the end—rich…

Surf Meets Turf: The Ultimate Showdown

Chef’s Theatre Demonstration Dinner.

This playful yet refined Chef’s Theatre experience brings together the best of land and sea in a dynamic, chef-led dinner designed to impress. Watch as each course comes to life just steps away—featuring premium seafood, expertly prepared cuts of meat, and bold, balanced flavours that showcase the ultimate pairing.

Our chefs will guide you through techniques, timing, and flavour building, sharing insights behind each dish while delivering a seamless multi-course dining experience. It’s equal parts show and…

Master the art of Neapolitan pizza in this hands-on workshop featuring the state-of-the-art Breville Pizzaiolo oven. 

Step into the kitchen for a hands-on masterclass dedicated to the art of Italian pizza. Guided by our chefs, you’ll learn how to create beautifully balanced pizzas from scratch—starting with proper dough development and finishing with perfectly baked, blistered crusts.

This immersive experience focuses on technique, timing, and ingredient quality, giving you the tools to recreate authentic, restaurant-quality pizza at home. From stretching dough to building and baking your own…

In this class, you will learn how to make these delicate and delicious treats that are a staple of French patisseries.

Tips and tricks for getting the perfect shells and troubleshooting common mistakes will be the focus as our Chef guides you through every step of creating these iconic French treats.

You will be able to choose your own color and give your macarons a personal touch.

Menu
French Macaron Shells (hands-on) | Light almond flour shells that melt in your mouth! Choose your own colour!

Cream Cheese Buttercream Filling (hands-on) | A sweet touch that can be customized to your tastes.
Lemon…

Embark on a culinary journey through the rich flavors of India in this immersive, hands-on cooking class where you'll master three beloved classics: velvety butter chicken simmered in spiced tomato cream, slow-cooked daal infused with aromatic tempering, and delicate gulab jamun soaked in cardamom-scented syrup. 

Guided by expert instruction in an intimate kitchen setting, you’ll explore essential techniques, spice layering, and cultural context behind each dish. Ideal for adventurous home cooks, food lovers, and anyone craving an authentic taste of India—this experience promises refined…

Lakehouse Kitchens Cooking School is booked for a private event.

Your event needs a space as unique as you are; Lakehouse Kitchens is home to three beautiful spaces where your guests can enjoy a culinary experience, catered to your group. 

From team building cooking activities, fundraisers, or corporate meetings, to social get togethers, holiday parties, private dinners, or private cooking classes, for up to 124 people.
 
Please contact events@lakehousekitchens.com for more information. We can't wait to celebrate with you.

Have questions? View our FAQ.

Lakehouse Kitchens Cooking School is booked for a private function. 

Your event needs a space as unique as you are; Lakehouse Kitchens is home to three beautiful spaces where your guests can enjoy a culinary experience, catered to your group.

From team building cooking activities, fundraisers, or corporate meetings, to social get togethers, holiday parties, private dinners, or private cooking classes, for up to 124 people.
 
Please contact events@lakehousekitchens.com for more information. We can't wait to celebrate with you.

Have questions? View our FAQ.

Ever wondered how restaurants serve you perfect poached eggs, exceptional steak, and the creamiest hollandaise? Look no further than the method of cooking sous vide! Our Chef will help you unbox the secret of using an immersion circulator in this hands-on class. 
By now you may have heard of the slow and low cooking method of sous vide but you may or may not have tried it in your own home. Sous vide is a French cooking technique and the term translates to “under vacuum."
 
In this hands-on class you are sure to walk away with a new found confidence in cooking sous vide.... and likely a desire to…

Roll up your sleeves and step into the art of Italian pasta making in this immersive hands-on class focused on crafting beautiful stuffed pastas from scratch. Guided by our chefs, you’ll learn how to mix, roll, fill, and shape delicate pasta dough while mastering three distinct stuffed pasta styles — each with its own technique, rhythm, and visual appeal.

Along the way, you’ll build confidence in dough consistency, portioning fillings, sealing methods, and shaping techniques that ensure perfect texture and presentation. This class is designed to be tactile, creative, and deeply satisfying —…

Lakehouse Kitchens Cooking School (Chef's Theatre) is booked for a private event.

Your event needs a space as unique as you are; Lakehouse Kitchens is home to three beautiful spaces where your guests can enjoy a culinary experience, catered to your group. From team building cooking activities, fundraisers, or corporate meetings, to social get togethers, holiday parties, private dinners, or private cooking classes, for up to 124 people.  
Please contact events@lakehousekitchens.com for more information. We can't wait to celebrate with you.

Have questions? View our FAQ.

Discover the vibrant flavours and irresistible aromas of Thailand in this lively hands-on cooking class at Lakehouse Kitchens. Guided by our professional chefs, you’ll explore the bold balance of sweet, sour, salty and spicy elements that define one of the world’s most beloved cuisines.

Working at your cooking stations, you’ll build confidence with essential Thai techniques including high-heat stir-frying, sauce balancing, herb and ingredient preparation, and working with aromatic components such as citrus, chilies and coconut. Along the way, our chefs will share practical tips for timing…

Step into the Chef’s Theater for an immersive culinary journey through Morocco, led by Chef Yassine. This demonstration-style dinner brings the warmth, spice, and depth of North African cuisine to life, with a special focus on the art of the tagine.

Watch as traditional techniques and authentic ingredients come together—slow-cooked, deeply aromatic, and layered with flavor. From fragrant spice blends to beautifully balanced dishes, each course tells a story rooted in culture and craftsmanship.

Sit back, sip, and experience an evening of bold flavors, rich traditions, and chef-led…

Lakehouse Kitchens Cooking School (Chef's Theatre) is booked for a private event.

Your event needs a space as unique as you are; Lakehouse Kitchens is home to three beautiful spaces where your guests can enjoy a culinary experience, catered to your group. From team building cooking activities, fundraisers, or corporate meetings, to social get togethers, holiday parties, private dinners, or private cooking classes, for up to 124 people.  
Please contact events@lakehousekitchens.com for more information. We can't wait to celebrate with you.

Have questions? View our FAQ.

Lakehouse Kitchens Cooking School (Chef's Theatre) is booked for a private event.

Your event needs a space as unique as you are; Lakehouse Kitchens is home to three beautiful spaces where your guests can enjoy a culinary experience, catered to your group. From team building cooking activities, fundraisers, or corporate meetings, to social get togethers, holiday parties, private dinners, or private cooking classes, for up to 124 people.  
Please contact events@lakehousekitchens.com for more information. We can't wait to celebrate with you.

Have questions? View our FAQ.

Lakehouse Kitchens Cooking School (Hands-on Kitchen) is booked for a private event.

Your event needs a space as unique as you are; Lakehouse Kitchens is home to three beautiful spaces where your guests can enjoy a culinary experience, catered to your group. From team building cooking activities, fundraisers, or corporate meetings, to social get togethers, holiday parties, private dinners, or private cooking classes, for up to 124 people.  

Please contact events@lakehousekitchens.com for more information. We can't wait to celebrate with you.

Have questions? View our FAQ.

Lakehouse Kitchens Cooking School (Hands-on Kitchen) is booked for a private event.

Your event needs a space as unique as you are; Lakehouse Kitchens is home to three beautiful spaces where your guests can enjoy a culinary experience, catered to your group. From team building cooking activities, fundraisers, or corporate meetings, to social get togethers, holiday parties, private dinners, or private cooking classes, for up to 124 people.  

Please contact events@lakehousekitchens.com for more information. We can't wait to celebrate with you.

Have questions? View our FAQ.

Discover the vibrant flavours and irresistible aromas of Thailand in this lively hands-on cooking class at Lakehouse Kitchens. Guided by our professional chefs, you’ll explore the bold balance of sweet, sour, salty and spicy elements that define one of the world’s most beloved cuisines.

Working at your cooking stations, you’ll build confidence with essential Thai techniques including high-heat stir-frying, sauce balancing, herb and ingredient preparation, and working with aromatic components such as citrus, chilies and coconut. Along the way, our chefs will share practical tips for timing…

Lakehouse Kitchens Cooking School (Chef's Theatre) is booked for a private event.

Your event needs a space as unique as you are; Lakehouse Kitchens is home to three beautiful spaces where your guests can enjoy a culinary experience, catered to your group. From team building cooking activities, fundraisers, or corporate meetings, to social get togethers, holiday parties, private dinners, or private cooking classes, for up to 124 people.  
Please contact events@lakehousekitchens.com for more information. We can't wait to celebrate with you.

Have questions? View our FAQ.

Master the art of Neapolitan pizza in this hands-on workshop featuring the state-of-the-art Breville Pizzaiolo oven. 

Step into the kitchen for a hands-on masterclass dedicated to the art of Italian pizza. Guided by our chefs, you’ll learn how to create beautifully balanced pizzas from scratch—starting with proper dough development and finishing with perfectly baked, blistered crusts.

This immersive experience focuses on technique, timing, and ingredient quality, giving you the tools to recreate authentic, restaurant-quality pizza at home. From stretching dough to building and baking your own…

Steakhouse Mastery: Steak & Classic Accompaniments
Hands-On • Bold Techniques • Elevated Comfort

Step into the role of chef and master the art of cooking steak with confidence, precision, and finesse. This hands-on class is all about delivering perfectly cooked beef—crispy, caramelized crust, tender interior, and flawless doneness—paired with refined accompaniments that complete the plate.

You’ll work with premium cuts, learning how to season, sear, baste, and rest like a professional. Alongside your steak, you’ll build classic steakhouse sides and sauces that bring balance, richness, and…

Explore the timeless craft of carbonara through a hands-on journey that bridges tradition and innovation. In this immersive class, you’ll start with the foundations—understanding the classic Roman method of emulsifying egg, cheese, and pasta water to create a perfectly silky sauce.

From there, we’ll evolve the dish—exploring thoughtful variations, refined techniques, and modern interpretations that elevate this iconic pasta while respecting its roots. Along the way, you’ll build confidence in timing, temperature control, and ingredient balance—key elements that define exceptional pasta.

Roll up…

Dive into the flavors of the Pacific in this hands-on cooking class celebrating the best of West Coast seafood. 

Guided by our chefs, you’ll work with premium, seasonal ingredients—learning how to handle, prepare, and cook seafood with confidence and precision.

From delicate techniques that highlight natural sweetness to bold, coastal flavors, this class is designed to elevate your approach to cooking fish and shellfish. You’ll build essential skills while creating dishes that reflect the freshness and character of the ocean.

Cook together, learn from the pros, and sit down to enjoy a vibrant…