This is the perfect class for anyone who has any questions about the basics of buying, storing, and cooking shellfish…
Learn how to make 3 kinds of fresh pasta from scratch! This class is suitable for cooks of all levels.
Spend the night with your honey, and learn a few valuable kitchen skills along the way!
Only chef-instructor John Scoff can let you in on the secrets of the best brunch dishes in town, courtesy of his South…
Celebrate Cinco de Mayo at HCNY!Tacos made from homemade corn tortillas are unbeatable. And believe us when we say they…
This hands-on, skills-based series covers all the basic skills you'll need to feel comfortable and creative in the…
Everything you ever need to know about choosing, storing, sharpening, holding, and using the most important tool in the…
Who doesn't love watching "Great British Bake Off"? We are huge fans ourselves, so we decided to recreate the famed tent…
Learn to make some of your favorite Korean restaurant dishes while exploring the ingredients and cooking techniques that…
Are you seduced by French pastries in bakery windows? In this class, you'll make a classic pâte à choux (a French pastry…
This hands-on, skills-based series covers the advanced skills that amateur cooks need to take their culinary education…
Ramen! That richly-seasoned noodle soup from Japan, whose broth should send shivers down your spine with delight. If…
Knead, roll, boil, and bake your own authentic NYC style bagels and chewy soft pretzels! We'll provide plenty of cream…
Let Chef John Scoff show off his South Carolina roots in this delicious round of the best of the South.
Who doesn't love watching "Great British Bake Off"? We are huge fans ourselves, so we decided to help you recreate the…
Learn the secrets to using Indian spices and cooking techniques, so you can make all of your Indian restaurant favorites…
This class will offer you a valuable set of culinary techniques to move you along in your kitchen education.
Legumes are an important part of a balanced and diverse plant-based diet. We'll highlight all the fundamental cooking…
This hands-on, skills-based series covers the basic baking techniques you'll need to feel comfortable being called upon…
We at HCNY love ramen, the richly-seasoned noodle soup from Japan, whose broth should send shivers down your spine with…
Join us as we tour NYC's largest and most beloved farmers market: the Union Square Greenmarket!We'll wander through…
Learn how to make your favorite Middle Eastern take-out from scratch! We'll wrap them up in puffy homemade flatbreads,…
Learn how to balance hot, sour, salty, and sweet flavors in the vibrant cuisines of Southeast Asia, heavy on fresh…